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THE
FOLLOWING ARE OUR GUIDELINES AND SUGGESTED FOOD PRODUCTS FOR
A MENU
TO GIVE YOU AND YOUR CUSTOMER A HAPPIER AND HEALTHIER HEART.
FAT
INTAKE: Reduce your Fat Intake by reducing your intake of fried
foods and confectionery.
The following list of food product is a guideline to a healthier
option for your menu.
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CHICKEN: GRILL,
MICROWAVE, BOIL, STEW OR BRAISED.
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Code |
Description |
Case
Size |
| 14069 |
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I.Q.F
Chicken Breast Fillet (110/130g) |
1
x 10kg |
| 14070 |
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Roasted
Chicken Breast |
1
x 40 |
| 2504
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Breaded
Chicken Fillet |
1
x 32 |
| 6405
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Chargrilled
Chicken Fillet |
1
x 30kg |
| 11103
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Fully
Cooked Chicken Breast Strips |
1 x 1kg |
| 11104
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Fully
Cooked Chicken Breast Diced |
1 x 1kg |
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FISH: SKINLESS,
BONELESS AND DEFATTED
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Code |
Description |
Case
Size |
| 330001 |
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Plain
Plaice 5/6oz Fillet |
1
x 10lb |
| 330042 |
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Plain
Cod 5/6oz Fillet |
1
x 10lb |
| 330046 |
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Boil
in the Bag Salmon Fillet portion NEW |
1
x 1lb |
| 330015 |
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Crab
Claws |
1
x 1lb |
| 330016 |
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Crab
Meat Fully Cooked |
1
x 400g |
| 330048 |
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Seafood
Cocktail Mix |
1
x 1lb
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| 330040 |
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Prawns
Cold Water |
1
x 1lb |
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BREAD: (SEE PAGE
1 & 2 FOR A FULL LISTING OF PART BAKED
BREAD)
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Code |
Description |
Case
Size |
| 1620 |
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Triple
Grain 1 /2 Baguette |
1
x 30 |
| 1111 |
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Petit
Pain 6 Cereal NEW |
1
x 100 |
| 1105 |
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Petit
Pain Country NEW |
1 x 100 |
| 1013 |
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French
Baguette |
1 x 25 |
| 1020 |
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Half Baguette |
1
x 60 |
| 1571 |
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Petit
Pain White |
1
x 75 |
| 1524 |
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Half
Baguette White |
1
x 30 |
| 1405
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Pain
Rustique |
1
x 30 |
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BREAD: (SEE PAGE
1 & 2 FOR A FULL LISTING OF PART BAKED
BREAD)
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Code |
Description |
Case
Size |
| 1620 |
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Triple
Grain 1 /2 Baguette |
1
x 30 |
| 1111 |
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Petit
Pain 6 Cereal NEW |
1
x 100 |
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Code |
Description |
Case
Size |
| 040001
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Long
Grain Rice NEW |
2
x 6lb |
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POTATO: (SEE
OUR POTATO SECTION PAGE HERE)
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FRUIT AND VEGETABLES:
(SEEFOR OUR FULL LISTING HERE)
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Studies
have proved that that freshly frozen is BETTER than
Fresh.
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Code |
Description |
Case
Size |
| 009025
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Parsley
(250g) |
1
x 8 |
| 009023 |
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Chive
(250g) |
1
x 8 |
| 009025 |
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Dill
(250g) |
1
x 8 |
| 009026 |
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Garlic
(250g) |
1
x 8 |
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SALT
INTAKE:
High salt intake contributes to high blood pressure.
You can use small amounts of salt in cooking but you can use
other flavourings instead like the following:
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